Category: Cakes Powder

Cake Powder( Orange- vanilla- Chocolate)

Direction for use: 1-Preheat oven to moderated heat (170:180°C).  2- Grease bottom and side of baking pan size 20 with butter or margarine.   3-Add to the cake mix ,150 gm eggs (3 eggs),100gm melted butter and 100gm water in a deep mixing bowl. 4- Mix all with electric mixer for two minutes at low speed…

Sponge ( chocolate – vanilla )

Recipe : 1000gm Cake Powder – 500gm Agg- 500gm Butter¸ Margrine or vegetable oil . Preparation method :- Mix all ingrediants together with a butterfly on second speed for 5 min . Put 400gm of mix in tin size 19 cm. Put tin in oven at 160:170˚C For 45 min .

English Cake Powder (Chocolate -Orange- Vanilla)

Direction for use: 1-Preheat oven to moderated heat (170:180°C).  2- Grease bottom and side of baking pan size 20 with butter or margarine.   3-Add to the cake mix ,150 gm eggs (3 eggs),100gm melted butter and 100gm water in a deep mixing bowl. 4- Mix all with electric mixer for two minutes at low speed…