Description
Bait food Jelly has a rich fruit flavor and is easy to prepare.
Available in 2 varieties ( Strawberry – Apricot )
Jelly Apricot
Ingredients: –
Sugar – Beef gelatin (Halal) – Fumaric Acid “E297” – Natural identical apricot flavor – Food color (sunset yellow” E110”).
Preparation Method:
1- Add contents of sachet to 1 cup (250ml) of boiling water.
2- Stir well until complete dissolved.
3- Add to the mix another cup (250ml) of water and stir.
4-Pour the mixture to glass dishes and refrigerate for 3- 4 hours or till become firm.
Net weight: 70gm – 10Kg.
Expiry :24 months.
Jelly Strawberry
Ingredients:
Sugar – Beef gelatin (Halal) – Fumaric Acid “E297” – Natural identical strawberry flavor – Food colors (Tartrazine” E102”- carmoisine “E122”).
Preparation Method:
1- Add contents of sachet to 1 cup (250ml) of boiling water.
2- Stir well until complete dissolved.
3- Add to the mix another cup (250ml) of water and stir.
4-Pour the mixture to glass dishes and refrigerate for 3- 4 hours or till become firm.
Net weight: 70gm – 10Kg.
Expiry :24 months.
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