piping Jelly (Vanilla – strawberry – caramel – mango – pineapple – chocolate – hot – plain)

Description

 Piping &glazing jelly chocolate :

Ingredients:

Sugar – Glucose – Cocoa Powder – Thickener Agent –  Natural Identical Chocolate Flavor –  permitted food color (  Brown chocolate HT “E155” ) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping &glazing jelly caramel :

Ingredients:

Sugar – Glucose – Thickener Agent –Natural Identical Caramel Flavor –  Permitted Food Color ( caramel “E150d” ) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping & Glazing jelly mango :

Ingredients:

Sugar – Glucose – Thickener Agent –  Citric Acid ( E330 ) –Natural Identical Mango Flavor –  Permitted Food Colors (  Tartrazine “E102″-   sunset yellow ” E 110″ ) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping & Glazing jelly Pineapple :

Ingredients:

Sugar – Glucose – Thickener Agent –  Citric Acid ( E330 ) –Natural Identical Pineapple Flavor –  Permitted Food Colors (  Tartrazine “E102″-   sunset yellow ” E 110″ ) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping & Glazing jelly strawberry

Ingredients:

Sugar – Glucose – Thickener Agent –  Citric Acid ( E330 ) – Natural Identical Strawberry Flavor –  Permitted Food colors ( Carmoisine “E122″ – Tartrazine” E102″ ) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping & Glazing jelly transparent

Ingredients:

Sugar – Glucose – thickener Agent –citric acid (E 330) – (Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations).

Piping & Glazing jelly vanilla

Ingredients:

Sugar – Glucose – Thickener Agent –  Natural identical Vanilla flavor –  Permitted food color (E171 ) – Sodium Benzoate ( E211) – Potassium Sorbate ( E202 ) according to the health regulations.

Preparation method:

It can be applied directly or by mixing with some amount of water to get less viscosity.

Expiry : 9 months.

Net weight : 4.5 Kg.